Number	Cover	TextBook for Brewing	Author	Edition
0		A Nation Fermented: Beer, Bavaria, and the Making of Modern Germany	Robert Shea Terrell
1		An introduction to beer [1 ed.]	WSET	1
2		Canadian Whisky : The Essential Portable Expert, Updated and Expanded, 3e [3 ed.]	Davin de Kergommeaux	3
3		Microbrewed Adventures: A Lupulin Filled Journey to the Heart and Flavor of the World's Great Craft Beers	Charles Papazian
4		Central New York Beer: A History of Brewing in the Heart of the Empire State	Daniel Shumway
5		Microbrewed Adventures: A Lupulin Filled Journey to the Heart and Flavor of the World's Great Craft Beers	Charles Papazian, Kate Nichols
6		Planet of the Grapes: A Geography of Wine	Sechrist, Robert P
7		BLACK GOLD : The Journey Of Coffee: The Journey Of Coffee : From Ethiopia to the World (Bonus Content - Indian Coffee Trip )	Taunk, Ayush, Taunk, Ayush
8		Brewing Resistance: Indian Coffee House and the Emergency in Postcolonial India	Kristin Victoria Magistrelli Plys
9		Ethnic Fermented Foods and Alcoholic Beverages of Asia	Jyoti Prakash Tamang (eds.)
10		IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale	Steele, Mitch
11		Alcohol and Liver Cirrhosis in Twentieth-Century Britain: Drinking in the Science (Medicine and Biomedical Sciences in Modern History) [1st ed. 2023]	Ryosuke Yokoe	1
12		Alcohol in the Early Modern World: A Cultural History	B. Ann Tlusty
13		Accounting for Alcohol: An Accounting History of Brewing, Distilling and Viniculture [1 ed.]	Martin Quinn (editor), João Oliveira (editor)	1
14		The Prohibition Era in the United States: The History and Legacy of America’s Ban on Alcohol and Its Repeal	Charles River Editors, Gustavo Vázquez Lozano
15		Vodka Politics Alcohol, Autocracy, and the Secret History of the Russian State	Mark Lawrence Schrad
16		The SAGE Encyclopedia of Alcohol: Social, Cultural, and Historical Perspectives (3 Volume Set) [1-3]	Scott C. Martin	13
17		Women and Alcohol: Social Perspectives	Patsy Staddon (editor)
18		Alcohol: A History [1 ed.]	Phillips, Roderick	1
19		Alcohol: its history, pharmacology, and treatment	Rose, Mark Edmund,Cherpitel, Cheryl J
20		Cooking Well: Alcohol-Free Beverages [1 ed.]	Eding, June	1
21		Every Home a Distillery: Alcohol, Gender, and Technology in the Colonial Chesapeake (Early America: History, Context, Culture)	Meacham, Sarah H.
22		Alcohol. A Social and Cultural History [Volume 5]	Mack Holt	5
23		Alcohol: A Social and Cultural History	Mack Holt
24		Intoxicated Identities: Alcohol's Power in Mexican History and Culture [1 ed.]	Tim Mitchell	1
25		The Spirits of America: A Social History of Alcohol	Eric Burns
26		Alcohol and temperance in modern history: an international encyclopedia	Jack S. Blocker, David M. Fahey, Ian R. Tyrrell
27		Mud, Sweat and Beers: A Cultural History of Sport and Alcohol (Global Sport Cultures) [First Edition]	Tony Collins, Wray Vamplew
28		Beer For Dummies 3rd Edition	Marty Nachel	3
29		Beer Places: The Microgeographies of Craft Beer (Food and Foodways)	Daina Cheyenne Harvey (editor), Ellis Jones (editor), Nathaniel G. Chapman (editor)
30		Beer: Tap Into the Art and Science of Brewing [4 ed.]	Charles W. Bamforth	4
31		Beer: A Global Journey Through The Past And Present [1 ed.]	John W. Arthur	1
32		The Book of Hops : A Craft Beer Lover's Guide to Hoppiness [1 ed.]	Dan DiSorbo, Erik Christiansen	1
33		Beer and Brewing in Medieval Culture and Contemporary Medievalism	John A. Geck, Rosemary O’Neill, Noelle Phillips
34		The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing	Giuseppe Caruso, Kosmos SRL, Marika Josephson
35		Introductory Science of Alcoholic Beverages: Beer, Wine, and Spirits	Masaru Kuno
36		The Anchor Brewing Story: America's First Craft Brewery & San Francisco's Original Anchor Steam Beer	David Burkhart
37		Chicago Beer: A History of Brewing, Public Drinking and the Corner Bar	June Skinner Sawyers
38		Doctors and Distillers: The Remarkable Medicinal History of Beer, Wine, Spirits, and Cocktails	Camper English
39		Home Brew: A Guide to Brewing Beer	Keith Thomas, Brian Yorston, Julio Romero Johnson
40		One-Beer Grilling: Fast, Easy, and Fresh Formulas for Great Grilled Meals You Can Make Before You Finish Your First Cold One	Lang, Mike
41		Make Your Own Beer: A Guide to All Things Beer and How to Brew it Yourself	John Shepherd
42		the BEER BIBLE. [2 ed.]	JEFF ALWORTH	2
43		Building a Sensory Program: A Brewer’s Guide to Beer Evaluation	Pat Fahey
44		Moon Washington Hiking: Best Hikes plus Beer, Bites, and Campgrounds Nearby [1 ed.]	Craig Hill	1
45		The Ultimate Book of Craft Beer: A Compendium of the World's Best Brews	Melissa Cole
46		Introduction to Brewing and Fermentation Science: Essential Knowledge for Those Dedicated to Brewing Better Beer	John D. Sheppard
47		Brew: Slow Down, Make Beer	James Morton
48		The Everyday Guide to Beer	Charles W. Bamforth	80040
49		Moon Pacific Northwest Hiking: Best Hikes plus Beer, Bites, and Campgrounds Nearby (Moon Outdoors)	Craig Hill, Matt Wastradowski
50		Case Studies in the Beer Sector	Roberta Capitello, Natalia Maehle
51		Green Bay Beer A History of the Craft.	Cameron Teske
52		Pilsner: How the Beer of Kings Changed the World	Tom Acitelli
53		Central Minnesota Beer: A History	Jacob Laxen
54		In Praise of Beer	Charles W. Bamforth
55		Denver Beer : A History of Mile High Brewing	Jonathan Shikes
56		Beer and Racism: How Beer Became White, Why It Matters, and the Movements to Change It	Nathaniel Chapman, David Brunsma
57		BrewDog: Craft Beer for the Geeks: The masterclass, from exploring iconic beers to perfecting DIY brews	BrewDog PLC
58		The Geography of Beer: Culture and Economics	Nancy Hoalst-Pullen (editor), Mark W. Patterson (editor)
59		A Natural History of Beer [Hardcover ed.]	Rob DeSalle, Ian Tattersall, Patricia J. Wynne
60		Beer Lover's Colorado: Best Breweries, Brewpubs and Beer Bars [2 ed.]	John Frank	2
61		Simple homebrewing: great beer, less work, more fun	Beechum, Drew,Conn, Denny
62		Home brew beer: master the art of brewing your own beer [New edition.,American edition]	Hughes, Greg
63		Mastering Brewing Science: Beer Production and Quality [First edition]	Farber, Matthew,Barth, Roger
64		30-Second Beer: 50 Essential Elements of Producing and Enjoying the World's Beers, Each Explained in Half a Minute	Sophie Atherton
65		Brewing and Craft Beer	Luis F Guido (editor)
66		Draught Beer Quality Manual [4 ed.]	Brewers Association	4
67		The Complete Guide to Japanese Drinks: Sake, Shochu, Japanese Whisky, Beer, Wine, Cocktails and Other Beverages	Stephen Lyman, Chris Bunting
68		Making beer at home: The Home Beer brewing handbook	Jack Allen
69		Building the Homestead: Agriculture, Labour and Beer in South Africa's Transkei	P. A. McAllister
70		Dayton Beer: A History of Brewing in the Miami Valley	Timothy R. Gaffney
71		Cincinnati Beer	Michael D. Morgan
72		Cheese Beer Wine Cider: A Field Guide to 75 Perfect Pairings	Steve Jones, Adam Lindsley
73		Southern Oregon Beer : A Pioneering History	Phil Busse, Jim Mills -Founder Caldera Brewing Company
74		Craft Beer Culture and Modern Medievalism : Brewing Dissent [1 ed.]	Noëlle Phillips	1
75		Phoenix Beer : A History Rising to New Peaks	Dave Clark
76		Vegas Brews: Craft Beer and the Birth of a Local Scene	Michael Ian Borer
77		Egypt's Beer: Stella, Identity, and the Modern State	Omar D. Foda
78		Cork and Knife: Build Complex Flavors with Bourbon, Wine, Beer and More	Emily Clifton
79		Beer Lover’s Chicago: Best Breweries, Brewpubs and Beer Bars [1 ed.]	Karl Klockars	1
80		Brew your business: the ultimate craft beer playbook	McGrath, Karen McGrath,Regina Luttrell,M. Todd Luttrell,and Sean
81		The chemistry of beer : the science in the suds [English ed.]	Roger Barth, Ph. D.
82		Craft Beer	Dominic Roskrow
83		Akron Beer: A History of Brewing in the Rubber City [Paperback ed.]	Robert A. Musson
84		Back to Beer...and Hockey: The Story of Eric Molson	Helen Antoniou
85		Barrel-Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business	Josh Noel
86		Gose: brewing a classic German beer for the modern era	Allen, Fal
87		Brewing Everything: How to Make Your Own Beer, Cider, Mead, Sake, Kombucha, and Other Fermented Beverages	Crissman, Dan
88		Drink Beer, Think Beer: Getting to the Bottom of Every Pint [First edition]	Holl, John
89		BEER HACKS: 100 tips and tricks to better your brew	Robinson, Ben
90		Brew a Batch: A beginner's guide to home-brewed beer	Christopher Sidwa
91		The Seven Moods of Craft Beer: 350 Great Craft Beers from Around the World [Illustrated]	Adrian Tierney-Jones
92		Bacon, Beans, and Beer	Eliza Cross
93		Virginia beer : a guide from colonial days to craft's golden age	Lee Graves
94		Stuff Every Beer Snob Should Know	Ellen Goldstein
95		The Perfect Pint: A Beer Lover's Handbook	Andy Hamilton
96		The Beer Bucket List: Over 150 essential beer experiences from around the world	Mark Dredge
97		Twin Cities Beer: A Heady History	Scott Carlson
98		Untapped: Exploring the Cultural Dimensions of Craft Beer	Nathaniel G. Chapman, J. Slade Lellock, Cameron D. Lippard
99		How to brew everything you need to know to brew great beer every time [4th ed]	Palmer, John J	4
100		Global Beer Tour [1 ed.]	coll.	1
101		Lonely Planet’s Global Beer Tour	Lonely Planet
102		Beer Lover’s Wisconsin: Best Breweries, Brewpubs and Beer Bars	Kathy Flanigan
103		Columbus Beer: Recent Brewing and Deep Roots	Curtis Schieber
104		Lager: The Definitive Guide to Tasting and Brewing the World's Most Popular Beer Styles	Dave Carpenter
105		The death of an heir: Adolph Coors III and the murder that rocked an American beer dynasty	Adolph Coors Company.,Coors, Adolph,Jett, Philip
106		How to Have a Beer	Galletly, Alice
107		Miracle brew: hops, barley, water, yeast and the nature of beer	Brown, Pete
108		Beeronomics: how beer explains the world [First edition]	Briski, Devin,Swinnen, Johan F. M
109		The Ontario Craft Beer Guide Second Edition [2nd edition]	LeBlanc, Robin,St. John, Jordan	2
110		Tasting Beer: An Insider's Guide to the World's Greatest Drink [2nd Edition]	Mosher, Randy	2
111		Beer 101 North	Stott, Jon C
112		Brew Your Own Big Book of Homebrewing, Updated Edition: All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros	Brew Your Own
113		The Brew Your Own Big Book of Homebrewing: All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros	Own, Editors of Brew Your
114		BrewDog: Craft Beer for the People [1 ed.]	Richard Taylor, James Watt, Martin Dickie	1
115		Arkansas Beer: An Intoxicating History	Brian Sorensen
116		Beer Alchemy: DIY Beer Brewing Mastery @ Home	Ron Johnson
117		North Alabama Beer: An Intoxicating History	Sarah Bélanger, Kamara Bowling Davis
118		The Blood of Patriots: How I Took Down an Anti-Government Militia with Beer, Bounty Hunting, and Badassery	Bill Fulton, Jeanne Devon
119		The Scratch & Sniff Guide to Beer: A Beer Lover's Companion	Justin Kennedy
120		The Little Book of Craft Beer: A Guide to Over 100 of the World's Finest Brews	Melissa Cole
121		The Beer Journal	Chris Wright
122		North Dakota Beer : A Heady History	Alicia Underlee Nelson
123		Charlottesville Beer : Brewing in Jefferson's Shadow	Lee Graves, Jennifer Pullinger
124		Drink Vermont: Beer, Wine, and Spirits of the Green Mountain State	Liza Gershman
125		Beer - Craft & Culture: Quickstudy Laminated Reference Guide to Brewing, Ingredients, Styles & More	Barcharts
126		Beer FAQ: All That's Left to Know About The World's Most Celebrated Adult Beverage	Cioletti, Jeff
127		Quench your own thirst: business lessons learned over a beer or two [First edition]	Boston Beer Company.,Koch, James
128		Brewing, Beer and Pubs: A Global Perspective [1 ed.]	I. Cabras, D. Higgins, D. Preece (eds.)	1
129		Brewing materials and processes: a practical approach to beer excellence	Bamforth, Charles W	1
130		Wood & beer: a brewer's guide [1 ed.]	Bouckaert, Peter, Cantwell, Dick	1
131		The Ontario Craft Beer Guide: Second Edition	Robin LeBlanc, Jordan St. John
132		Brewing local: American-grown beer: explore local flavor using cultivated and foraged ingredients	Hieronymus, Stan
133		The Beer Monopoly: How Brewers Bought and Built for World Domination	Ina Verstl, Ernst Faltermeier
134		The beer geek handbook : living a life ruled by beer	Dawson, Patrick, Kletsel, Greg
135		Delaware beer : the story of brewing in the first state	Tony Russo, Jim Lutz
136		Beer Production, Consumption & Health Effects [Hardcover ed.]	William H Salazar
137		Fifty Places to Drink Beer Before You Die	Chris Santella
138		The Pub: A Cultural Institution — From Country Inns to Craft Beer Bars and Corner Locals	Pete Brown
139		Brew: The Foolproof Guide to Making Your Own Beer At Home	James Morton
140		101 Things to Do with Beer	Eliza Cross
141		Evaluating Beer	George Fix,Jean-Xavier Guinard,Jim Koch,Ted Konis,Morten C. Meilgaard,Grosvenor Merle-Smith,Gregory Noonan,Raoul Palamand,Charlie Papazian,Ian Robertson,Isle Shelton,Ron Siebel
142		San francisco beer. A History of Brewing by the Bay	Yenne, Bill
143		Beer School: A Crash Course in Craft Beer	Jonny Garrett
144		The Great American ale trail: the craft beer lover's guide to the best watering holes in the nation [Revised Edition]	DeBenedetti, Christian,Oliver, Garrett
145		The United States of Beer: A Freewheeling History of the All-American Drink	Dane Huckelbridge
146		The homebrewer's almanac a seasonal guide to making your own beer from scratch	Marika Josephson
147		Beer of Broadway Fame: The Piel Family and Their Brooklyn Brewery	McCoy, Alfred W
148		Down Beer Street	Mika Rissanen,Juha Tahvanainen,Ruth Urbom
149		Detroit Beer: A History of Brewing in the Motor City [1 ed.]	Stephen C. Johnson	1
150		Kansas City Beer: A History of Brewing in the Heartland	Pete Dulin
151		Portland Beer: Crafting the Road to Beervana	Pete Dunlop
152		True Beer: Inside the Small, Neighborhood Nanobreweries Changing the World of Craft Beer	Timothy Sprinkle
153		Washington Beer: A Heady History of Evergreen State Brewing	Michael F. Rizzo
154		East Tennessee Beer: A Fermented History (American Palate)	Aaron Carson, Tony Casey
155		Brewology: an illustrated dictionary for beer lovers	Brewer, Mark,Gilchrist, Guy
156		Brewing better beer: master lessons for advanced home brewers	Strong, Gordon
157		Biochemistry of Beer Fermentation [1 ed.]	Eduardo Pires, Tomáš Brányik (auth.)	1
158		Mastering Homebrew: The Complete Guide to Brewing Delicious Beer	Randy Mosher
159		Brew it yourself : make your own wine, beer, hard cider and other concoctions	Moyle, Nick
160		Beer for all seasons : [a through-the-year guide to what to drink and when to drink it]	Randy Mosher, Greg Koch
161		Beer pairing : the essential guide from the pairing pros	Conley, Gwen, Herz, Julia
162		The Beer Bible: The Essential Beer Lovers Guide	Alworth, Jeff
163		Beer Topia	Bathroom Readers' Institute
164		Beer safari : a journey through the craft breweries of South Africa	Corne, Lucy
165		Food Plus Beer: Great Food To Eat With Beer	Dobson, Ross
166		Cocktails on tap : the art of mixing spirits and beer	Beaumont, Stephen, Grier, Jacob, Reamer, David L
167		Mountain brew : a high-spirited guide to country-style beer making [40th anniversary edition]	Matson, Tim, Dorr, Lee Anne	40
168		Buffalo beer : the history of brewing in the Nickel City	Rizzo, Michael F, Cox, Ethan
169		The beer wench's guide to beer : an unpretentious guide to craft beer	Routson, Ashley V
170		The United States of craft beer : a guide to the best craft breweries across America	Lebow, Jess
171		The Comic Book Story of Beer: The World’s Favorite Beverage from 7,000 BC to Today’s Craft Brewing Revolution	Jonathan Hennessey, Mike Smith, Aaron McConnell
172		Brew better beer: learn (and break!) the rules for making IPAs, sours, Belgian beers, porters, barleywines, lagers, ancient ales, and gluten-free beers	Christensen, Emma
173		Cleveland Beer: History & revival in the rust belt	Basalla, Leslie
174		The Great Chicago Beer Riot: How Lager Struck a Blow for Liberty	Hogan, John F., Brady, Judy E.
175		Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer [1 ed.]	Schuyler Schultz, Peter Zien	1
176		Kölsch: history, brewing techniques, recipes	Warner, Eric
177		Boston Beer: A History of Brewing in the Hub	Norman Miller
178		Beer Lover's Mid-Atlantic: Best Breweries, Brewpubs & Beer Bars	Bryan J. Kolesar
179		Beer O'Clock: an Insider's Guide to History, Craft, and Culture	Jane Peyton
180		Beer Lover's Virginia : Best Breweries, Brewpubs & Beer Bars	Tanya Birch
181		Birmingham Beer : A Heady History of Brewing in the Magic City	Carla Jean Whitley
182		Beer Lover's Texas: Best Breweries, Brewpubs & Beer Bars	Mike Cortez
183		Short course in beer: an introduction to tasting and talking about the world's most civilized beverage	Hoffman, Lynn F
184		Vintage Beer: A Taster's Guide to Brews That Improve over Time	Patrick Dawson
185		ManBQue: Meat. Beer. Rock and Roll. [1 ed.]	John Carruthers, Jesse Valenciana	1
186		The Geography of Beer: Regions, Environment, and Societies [1 ed.]	Mark Patterson, Nancy Hoalst-Pullen (eds.)	1
187		150 great Australian beers: your guide to craft beer and beyond	James Smith
188		Experimental homebrewing: mad science in the pursuit of great beer	Beechum, Drew,Conn, Denny
189		African Brew: Exploring the Craft of South African Beer [Reprint ed.]	Lucy Corne, Ryno Reyneke
190		The Beer Book	Sam Calagione
191		The beer book [New updated edition]	Hampson, Tim
192		Beerology: Everything You Need to Know to Enjoy Beer...Even More	Mirella Amato
193		Making craft beer at home	Gretchen Schmidhausler
194		Beer: the ultimate world tour	Pearson, Scott,Yenne, Bill
195		The Encyclopedia of Beer	Christine P. Rhodes
196		American Sour Beer: Innovative Techniques for Mixed Fermentations	Michael Tonsmeire
197		A Perfect Pint's beer guide to the Heartland [1st Edition]	Agnew, Michael	1
198		Beer: A Global History	Gavin D. Smith
199		The Brewer's Tale: A History of the World According to Beer [1 ed.]	Bostwick, William	1
200		A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta	Young-Brown, Fiona
201		Dave Miller's Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer	Dave Miller
202		Beer in the Snooker Club	Waguih Ghali
203		Beer Lover's Southern California: Best Breweries, Brewpubs & Beer Bars	Editors of Globe Pequot Press
204		Beer Lover's New York: the Empire State's Best Breweries, Brewpubs and Beer Bars	Editors of Globe Pequot Press
205		Cool beer labels: the best art & design from breweries around the world	Bellon, Daniel,Speeg, Steven
206		Building Our Own Home the Hard Way: (With Five Beer Drinkers)	Denison, Douglas
207		Forgotten drinks of colonial New England: from flips & rattle-skulls to switchel & spruce beer	Hirsch, Corin
208		We make beer: inside the spirit and artistry of America's craft brewers [First edition]	Lewis, Sean
209		Ontario beer: a heady history of brewing from the Great Lakes to the Hudson Bay	McLeod, Alan,St. John, Jordan
210		Home brewing: 70 top secrets & tricks to beer brewing right the first time: a guide to home brew any beer you want with recipe journal	Scotts, Jason
211		Home Brewing: A Guide to Making Your Own Beer, Wine and Cider	Ted Bruning
212		Idaho Beer: From Grain to Glass in the Gem State	Steven J. Koonce
213		Brew Britannia: The Strange Rebirth of British Beer	Jessica Boak, Ray Bailey
214		Bootleggers and Beer Barons of the Prohibition Era	J. Anne Funderburg
215		Eastern Shore Beer: The Heady History of Chesapeake Brewing	Tony Russo
216		New Hampshire Beer: Brewing from Sea to Summit	Brian Aldrich, Michael Meredith
217		New Mexico Beer: A History of Brewing in the Land of Enchantment	Jon C. Stott
218		Upper Hudson Valley Beer	Craig Gravina, Alan McLeod
219		Louisville Beer: Derby City History on Draft	Kevin Gibson
220		Beer School: Bottling Success at the Brooklyn Brewery	Steve Hindy, Tom Potter
221		Brewing Up a Business: Adventures in Beer from the Founder of Dogfish Head Craft Brewery [2nd Edition, Revised and Updated]	Sam Calagione	2
222		Booze for Free: The Definitive Guide to Making Beer, Wines, Cocktail Bases, Ciders, and Other Drinks at Home [1 ed.]	Andy Hamilton	1
223		How to Make Beer Like a Pro: Complete Guide to Home Brewing - Even in Small Spaces [1 ed.]	Randy Frank	1
224		Cheese & Beer	Janet Fletcher
225		True Brews: How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home	Emma Christensen
226		The Complete Idiot's Guide to Beer Tasting	Rita Kohn, Upland Brewing Company
227		Craft beer world	Mark Dredge
228		The Bluffer's Guide to Beer	Goodall, Jonathan
229		Craft beer revolution : the insider's guide to B.C. Breweries	Wiebe, Joe
230		Home Brewing: A Complete Guide On How To Brew Beer	James Houston
231		The audacity of hops : the history of America's craft beer revolution [First edition]	Acitelli, Tom
232		World beer [First American edition]	Hampson, Tim,Hieronymus, Stan,Kopp, Sylvia,Tierney-Jones, Adrian
233		Meet Me in Munich: A Beer Lover’s Guide to Oktoberfest [1 ed.]	Moses Wolff	1
234		Beer O’Clock [Hardcover ed.]	Jane Peyton
235		Brewing Arizona: A Century of Beer in the Grand Canyon State	Ed Sipos
236		Beer: 50 Ways to Sip and Savor	Harrison, Babs Suzanne,Miksch, Alison
237		McCashin's Story, The: How Craft Beer Got Started in New Zealand	McCashin's Brewery,McCashin family.,Farrell-Green, Simon,McCrystal, John
238		How Beer Saved the World 2	Radford, Phyllis Irene
239		Beer lover's Washington [First edition]	Thompson, Logan
240		How to Light Beer: A Photographer’s Guide to Working with Cans, Bottles, and Pours [1 ed.]	Joe Lavine, Brad Bartholomew	1
241		Montana Beer: A Guide to Breweries in Big Sky Country	Ryan Newhouse
242		Beer Makes Daddy Strong	Andy Riley
243		The Big Quiz Book of Beer	Mike Dugdale
244		The Goodness of Guinness: A Loving History of the Brewery, Its People, and the City of Dublin	Tony Corcoran
245		The Guide To Great Beer Brewing	Frank McKinley
246		Charlotte Beer : A History of Brewing in the Queen City	Daniel Anthony Hartis, Eric Gaddy, Win Bassett
247		Ann Arbor Beer : A Hoppy History of Tree Town Brewing	David Bardallis
248		A Culinary History of Pittsburg County : Little Italy, Choctaw Beer and Lamb Fries	David Cathey
249		Beer in the Middle Ages and the Renaissance	Richard W. Unger
250		Haynes Beer Enthusiasts' Manual: 7,000 BC Onwards (All Flavours) - The Practical Guide to the History, Appreciation and Brewing of Beer	Tim Hampson
251		Beer Tasting ToolKit	Jeff Alworth
252		Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer	William Knoedelseder
253		Brew like a pro: Make pub-style draft beer at home	Dave Miller
254		The Oxford companion to beer	Garrett Oliver &, Tom Colicchio
255		Mini farming guide to fermenting: Self-sufficiency from beer and cheese to wine and vinegar [1 ed.]	Brett L. Markham	1
256		The mini farming guide to fermenting : self-sufficiency from beer and cheese to wine and vinegar	Brett L Markham
257		The illustrated guide to brewing beer: A comprehensive handboook of beginning home brewing [1 ed.]	Matthew Schaefer	1
258		Extreme Brewing, A Deluxe Edition with 14 New Homebrew Recipes: An Introduction to Brewing Craft Beer at Home [Deluxe ed.]	Sam Calagione
259		The Book of Beer Awesomeness: A Champion's Guide to Party Skills, Amazing Beer Activities, and More Than Forty Drinking Games	Dan DiSorbo
260		The Chemistry of Beer The Science in the Suds	Roger Barth
261		Asheville Beer	Glenn, Anne Fitten
262		Houston beer: a heady history of brewing in the Bayou City	Crocker, Ronnie
263		Homemade Root Beer, Soda & Pop	Stephen Cresswell
264		A Beer Drinker's Guide to Knowing and Enjoying Fine Wine	Jim Laughren,CWE
265		North Carolina craft beer & breweries	Myers, Erik Lars
266		Simple Home Brewing Spice Beer Recipes	Anderson, John
267		American Girls, Beer, and Glenn Miller: GI Morale in World War II	James Jerome Cooke
268		Oysters, Macaroni, & Beer: Thurber, Texas, and the Company Store	Gene Rhea Tucker
269		Beer Cocktails: 50 Superbly Crafted Cocktails that Liven Up Your Lagers and Ales	Howard Stelzer
270		The Complete Guide to Brewing Your Own Beer at Home: Everything You Need to Know Explained Simply [1 ed.]	Richard Helweg	1
271		Pub Theology: Beer, Conversation, and God	Bryan Berghoef
272		Beer Lover's Colorado	Lee Williams
273		Beer Hunter, Whisky Chaser	Beaumont, Stephen,Buxton, Ian,Jackson, Michael
274		The Great American Ale Trail: The Craft Beer Lover’s Guide to the Best Watering Holes in the Nation	Christian DeBenedetti
275		Artisan Beer: a Complete Guide to Savoring the World's Finest Beers	Monterosso, Gary
276		The Economics of Beer	Johan F.M. Swinnen
277		Beer: A Genuine Collection of Cans	Dan Becker, Lance Wilson
278		The brewer's apprentice: an insider's guide to the art and craft of beer brewing, taught by the masters	Allyn, Matt,Koch, Greg
279		Craft beers and breweries of the Pacific Northwest: a beer lover's guide to Oregon, Washington, and British Columbia	Morrison, Lisa M
280		Craft Beers of the Pacific Northwest: A Beer Lover's Guide to Oregon, Washington, and British Columbia [F First Paperback Edition Used]	Lisa M. Morrison
281		Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches	Erica Shea, Stephen Valand, Jennifer Fiedler
282		Irish and German Whiskey and Beer Drinking Patterns in the Civil War
283		Liquid bread : beer and brewing in cross-cultural perspective	Schiefenhövel, Wulf, Macbeth, Helen M.
284		Beer is proof God loves us	Charles W. Bamforth
285		Drinkology beer: a book about the brew	Waller, James
286		Charleston Beer: A High-Gravity History of Lowcountry Brewing	Timmons Pettigrew
287		Hoosier Beer: Tapping into Indiana Brewing History	Bob Ostrander, Derrick Morris
288		Beer Quest West: The Craft Brewers of Alberta and British Columbia	Jon C. Stott
289		Good Beer Guide 2012: The Complete Guide to the UK's Best Pubs [39 ed.]	Roger Protz	39
290		Three Sheets to the Wind: One Man's Quest for the Meaning of Beer	Pete Brown
291		Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages [First Edition]	Patrick E. McGovern
292		Midnight hockey: all about beer, the boys, and the real Canadian game	Gaston, Bill
293		Great American craft beer : a guide to the nation's finest beers and breweries [1 ed.]	Andy Crouch, Sam Calagione	1
294		Craft Beer Bar Mitzvah: How It Took 13 Years, Extreme Jewish Brewing, and Circus Sideshow Freaks to Make Shmaltz Brewing an International Success [1ST ed.]	Jeremy Cowan, James Sullivan	1
295		Beer in Africa: Drinking spaces, states and selves	Steven Van Wolputte, Mattia Fumanti
296		Yeast: The Practical Guide to Beer Fermentation	Chris White
297		Booze Cakes: Confections Spiked with Spirits, Wine, and Beer	Krystina Castella, Terry Lee Stone
298		The Wine, Beer, and Spirits Handbook: A Guide to Styles and Service [1 ed.]	The International Culinary Schools at The Art Institutes, Joseph LaVilla, Doug Wynn	1
299		Strong waters: a simple guide to making beer, wine, cider and other spirited beverages at home	Mansfield, Scott
300		Bread, beer and the seeds of change: Agriculture's imprint on world history	Sinclair, T. R., Sinclair, C. J. (Eds.)
301		Over-the-Rhine : when beer was king	Michael D. Morgan, Greg Hardman
302		Home brewing: producing your own beer, wine and cider	Forbes, Kevin
303		Capital Beer: A Heady History of Brewing in Washington, D.C.	Garrett Peck
304		Last Canadian beer: the Moosehead story	Moosehead Breweries,Sawler, Harvey
305		Froth!: The Science of Beer	Mark Denny
306		Chewing Gum, Candy Bars, and Beer: The Army Px in World War II [1 ed.]	James J. Cooke	1
307		Against the Grain: Lessons in Entrepreneurship from the Founder of Cobra Beer	Karan Bilimoria
308		The Everything Homebrewing Book: All you need to brew the best beer at home!	Drew Beechum
309		Beer: Tap into the Art and Science of Brewing [3 ed.]	Charles Bamforth	3
310		Beer: A Quality Perspective [1 ed.]	Charles Bamforth, Inge Russell, Graham Stewart	1
311		Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer [1 ed.]	Charles Bamforth	1
312		Brewing Battles: A History of American Beer	Amy Mittelman
313		The Man's Manual: Poker Secrets, Beer Lore, Waitress Hypnosis, and Much, Much More	Stebben, Gregg, Boyles, Denis
314		Beer	Michael Jackson
315		Beer Is the Answer...I Don't Remember the Question: And Over 1,000 Other Bar Jokes, Quotes and Cartoons [1 ed.]	Ray Foley	1
316		I Hope They Serve Beer In Hell	Tucker Max
317		Extreme Brewing: An Enthusiast's Guide to Brewing Craft Beer at Home	Sam Calagione
318		What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water - Based on Expert Advice from America's Best Sommeliers [First Edition]	Andrew Dornenburg, Karen Page, Michael Sofronski
319		How to brew: Everything you need to know to brew beer right the first time [3 ed.]	John J. Palmer	3
320		Ambitious brew : the story of American beer [1 ed.]	Ogle, Maureen	1
321		Exchange Rate Misalignment : An Application of the Behavioral Equilibrium Exchange Rate (BEER) to Botswana [1 ed.]	Atsushi Iimi	1
322		The Brewmaster's Table: Discovering the Pleasures of Real Beer with Real Food	Garrett Oliver
323		Beer: Health and Nutrition	Charles W. Bamforth
324		The secret life of beer! : exposed : legends, lore and little-known facts	Eames, Alan D
325		The Alaskan Bootlegger's Bible: Makin' Beer Wine Liqueurs & Moonshine Whiskey; An Old Alaskan Tells How its Done [1 ed.]	Leon W. Kania	1
326		Tribute to Stafford Beer	Raul Espejo
327		A history of beer and brewing [1 ed.]	I. Hornsey	1
328		Beer : tap into the art and science of brewing [2nd ed]	Bamforth, Charles W	2
329		New brewing lager beer : the most comprehensive book for home- and microbrewers [Completely rev. and expanded]	Noonan, Gregory J
330		Belgian Ale	Rajotte, Pierre
331		Stability of rock structures: proceedings of the 5th International Conference on Analysis of Discontinuous Deformation, ICADD-5, Ben-Gurion University of the Negev, Beer Sheva, Israel, 6-10 October 2002 [1 ed.]	Yossef H. Hatzor	1
332		Beer : quality, safety and nutritional aspects [1 ed.]	Paul S Hughes, E Denise Baxter, Ian S Hornsey	1
333		Sit down and drink your beer : regulating Vancouver’s beer parlours, 1925-1954	Campbell, Robert A.
334		Bavarian Helles: history, brewing techniques, recipes	Dornbusch, Horst D
335		Smoked beers: history, brewing techniques, recipes	Daniels, Ray,Larson, Geoffrey
336		Mild ale: history, brewing techniques, recipes	Sutula, David
337		Pale Ale, Revised: History, Brewing, Techniques, Recipes [2 ed.]	Terry Foster	2
338		Porter	Foster, Terry
339		Beer in America : the early years, 1587-1840 : beer's role in the settling of America and the birth of a nation	Smith, Gregg
340		The ultimate encyclopedia of wine, beer, spirits & liqueurs	Stuart Walton, Brian Glover
341		Zymurgy for the Homebrewer and Beer Lover: The Best Articles and Advice	Charles Papazian
342		Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles	Daniels, Ray
343		The Dictionary of Beer and Brewing [2nd ed.]	Dan Rabin, Carl Forget, Gregg Smith	2
344		Altbier : history, brewing techniques, recipes	Horst D. Dornbusch
345		Brown ale : history, brewing techniques, recipes [First Edition]	Daniels, Ray, Parker, Jim
346		German Wheat Beer (Classic Beer Style)	Eric Warner
347		Bock	Darryl Richman,Anne Higman,Charlie Papazian
348		Continental Pilsener	David Miller,Virginia Thomas
349		Scotch Ale	Noonan, Greg
350		Barley Wine: History, Brewing Techniques, Recipes	Fal Allen, Dick Cantwell
351		Prost! - the story of german beer	Dornbusch, Horst D
352		Stout	Lewis, Michael J
353		Ale, Beer, and Brewsters in England: Women's Work in a Changing World, 1300-1600	Judith M. Bennett
354		How Many Grapes Went into the Wine: Stafford Beer on the Art and Science of Holistic Management [1 ed.]	Roger Harnden (editor), Allenna Leonard (editor), Stafford Beer	1
355		Decision and Control: The meaning of Operational Research and Management Cybernetics	Stafford Beer
356		Michael Jackson's Beer Companion: Lagers, Ales, Wheat Beers, Stouts, Fruit Beers, Porters, Steam Beers	Michael Jackson
357		Beer and Wine Production. Analysis, Characterization, and Technological Advances	Barry H. Gump and David J. Pruett (Eds.)
358		Porter	Terry Foster,	5
359		Chemistry and Analysis of Hop and Beer Bitter Acids	M. Verzele, D. De Keukeleire
360		Lambic volume 3	Guinard, Jean-Xavier
361		The complete book of beer drinking games	Andy Griscom
362		Malting and brewing science. 2. Hopped wort and beer [2. ed]	James S Hough	2
363		Malting and Brewing Science: Volume II Hopped Wort and Beer [1 ed.]	J. S. Hough, D. E. Briggs, R. Stevens, T. W. Young (auth.)	1
364		Beer Tasting Quick Reference Guide: How to Choose and Taste Beer Like a Brewer	Alworth, Jeff
365		Complete IPA: The Guide to Your Favorite Craft Beer	Joshua M. Bernstein
366		Brewing with Cannabis: Using THC and CBD in Beer	Keith Villa
367		Beer Mania: Legendary Aussie Breweries and Brands
368		Beer A Tasting Course: A Flavor-Focused Approach to the World of Beer	Mark Dredge
369		Beer: Taste the Evolution in 50 Styles	Natalya Watson
370		Homebrewing for Beginners: A Beginner’s Guide to Learning the Supplies, Techniques, and Methods for Brewing Beer at Home	Matthew Frederick
371		The Complete Beer Course: From Novice to Expert in Twelve Tasting Classes	Joshua M. Bernstein
372		Moon North Carolina: With Great Smoky Mountains National Park: Blue Ridge Parkway, Coastal Getaways, Craft Beer & BBQ (Travel Guide)	Jason Frye
373		American Cider: A Modern Guide to a Historic Beverage	Dan Pucci, Craig Cavallo
374		Applications of ultrasound in the beverage industry	García Martín, Juan Francisco
375		Barcraft: Bar and Alcoholic Beverage Service	Keith Hearn, Jennifer Murray (auth.)
376		Beverage glossary [1st ed]	Whitley, Terra	1
377		Beverage Industry Microfiltration [1 ed.]	Nathan Starbard	1
378		Beverage Quality and Safety [1 ed.]	Tammy Foster, Purnendu C. Vasavada	1
379		Beverage Sensory Modification [Illustrated]	Manuel Malfeito Ferreira (editor)
380		Biofilms in the food and beverage industries	Pina Fratamico
381		Biotechnological Progress and Beverage Consumption	Alexandru Grumezescu, Alina-Maria Holban
382		Career Opportunities in the Food and Beverage Industry	Kathleen Thompson Hill
383		Fermented Beverage Production [2 ed.]	A. Paterson, J. S. Swanston, J. R. Piggott (auth.), Dr. Andrew G. H. Lea PhD, Dr. John R. Piggott PhD (eds.)	2
384		The Bar and Beverage Book [4 ed.]	Costas Katsigris, Chris Thomas	4
385		The chemistry of wine : from blossom to beverage ... and beyond	Dalton, David R
386		Wine and food handbook : aide-mémoire for the sommelier and the waiter [2nd ed]	Cousins, John, Gillespie, Cailein, Tuor, Conrad	2
387		A Beginner's Guide to Japanese Tea: Selecting and Brewing the Perfect Cup of Sencha, Matcha, and Other Japanese Teas	Per Oscar Brekell
388		Brewing Socialism: Coffee, East Germans, and Twentieth-Century Globalization	Andrew Kloiber
389		BREWING SCIENCE a multidisciplinary approach. [2 ed.]	MICHAEL MOSHER	2
390		Brewing a Boycott: How a Grassroots Coalition Fought Coors and Remade American Consumer Activism (Justice, Power and Politics)	Allyson P. Brantley (author)
391		The Family Brewers of Britain: A celebration of British brewing heritage	Roger Protz
392		New Developments in the Brewing Industry: The Role of Institutions and Ownership	Erik Strøjer Madsen, Jens Gammelgaard, Bersant Hobdari
393		Historical Brewing Techniques: The Lost Art of Farmhouse Brewing	Lars Marius Garshol
394		Roasting, Brewing and More: How to Enjoy Coffee Beyond your Morning Routine	Perry, Stella
395		Burlington Brewing	II Jeff S. Baker
396		Viking Age Brew: The Craft of Brewing Sahti Farmhouse Ale	Mika Laitinen, Randy Moser
397		The Coffeehouse Resistance: Brewing Hope in Desperate Times	Sarina Prabasi
398		The Ultimate Guide to Homebrewing: Techniques and Recipes to Get Brewing Today	Editors of the Harvard Common Press
399		Handbook Of Brewing [3 ed.]	Stewart, Graham G(Editor)	3
400		Coffee Isn’t Rocket Science: A Quick and Easy Guide to Buying, Brewing, Serving, Roasting, and Tasting Coffee	Sébastien Racineux, Chung-Leng Tran
401		Homebrew Beyond the Basics: All-Grain Brewing & Other Next Steps [Revised, & Expanded]	Mike Karnowski
402		The joy of brewing cider, mead, and herbal wine: how to craft seasonal fast-brew favorites at home	Koziol, Nancy
403		The world atlas of coffee : from beans to brewing - coffees explored, explained and enjoyed 2nd ed. [2 ed.]	Hoffmann, James	2
404		Project extreme brewing: an enthusiast's guide to extreme brewing at home: including over 50 homebrew recipes and creative brewing philosophies from dozens of America's most beloved and coveted indie craft breweries	Alstrom, Jason,Alstrom, Todd,Calagione, Sam
405		Gales : a study in brewing, business and family history	Barry Stapleton, James H. Thomas
406		Brewing Legal Times: Things, Form, and the Enactment of Law	Emily Grabham
407		Brewing Science: A Multidisciplinary Approach	Michael Mosher, Kenneth Trantham
408		Brewing Microbiology Current Research, Omics and Microbial Ecology	Nicholas A Bokulich, Charles W Bamforth
409		Brewing and Distilling Yeasts [1 ed.]	Graham G. Stewart (auth.)	1
410		The Coffee Dictionary: An A–Z of Coffee, from Growing & Roasting to Brewing & Tasting	Maxwell Colonna-Dashwood
411		Session beers : brewing for flavor and balance	Talley, Jennifer
412		Craft coffee: a manual: brewing a better cup at home [First edition]	Easto, Jessica,Willhoff, Andreas
413		The big book of kombucha : brewing, flavoring, and enjoying the health benefits of fermented tea	Hannah Crum, Alex LaGory, Sandor Ellix Katz
414		Brewing in Maine	Geary, David L.,Major, Tom
415		The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea	Crum, Hannah,LaGory, Alex
416		What's Brewing in New England: A Guide to Brewpubs and Microbreweries [2 ed.]	Kate Cone	2
417		Minecraft: Enchanting and Potion Brewing	James Zeiger
418		Stress Biology of Yeasts and Fungi: Applications for Industrial Brewing and Fermentation [1 ed.]	Hiroshi Takagi, Hiroshi Kitagaki (eds.)	1
419		Home Brewing	Dorling Kindersley, Inc
420		Brewing Microbiology: Managing Microbes, Ensuring Quality and Valorising Waste [1 ed.]	Annie Hill	1
421		Brewing science, technology and print, 1700-1880	Sumner, James Brinton
422		Speed Brewing: Techniques and Recipes for Fast-Fermenting Beers, Ciders, Meads and More	Izett, Mary
423		Make mead like a Viking : traditional techniques for brewing natural, wild-fermented, honey-based wines and beers	Zimmerman, Jereme
424		Home brewing	Ohlander, Annika,Ohlander, Johan
425		Wise Cocktails: The Owl's Brew Guide to Crafting & Brewing Tea-Based Beverages	Jennie Ripps, Maria Littlefield
426		The Little Coffee Know-It-All: A Miscellany for growing, roasting, and brewing, uncompromising and unapologetic	Shawn Steiman
427		Brew It Yourself: Professional Craft Blueprints for Home Brewing	Jamie Floyd, Erik Spellmeyer
428		Brewing in Milwaukee	Gettelman, Frederick,Magee, Brenda
429		Brewing Justice: Fair Trade Coffee, Sustainability, and Survival	Daniel Jaffee
430		Encyclopaedia of Brewing	Christopher Boulton
431		Hooch: simplified brewing, winemaking, and infusing at home	Scott Meyer
432		Beyond the Pale: The Story of Sierra Nevada Brewing Co. [1 ed.]	Ken Grossman	1
433		The Homebrewer's Garden: How to Easily Grow, Prepare, and Use Your Own Hops, Malts, Brewing Herbs	Joe Fisher, Dennis Fisher
434		Coffee : a guide to buying, brewing, and enjoying [5 ed.]	Kenneth Davids	5
435		How to make coffee before you've had coffee : Ristretto Roasters' spectacularly simple guide to brewing at home / by Din Johnson	Johnson, Din
436		19 Lessons On Tea: Become an Expert on Buying, Brewing, and Drinking the Best Tea	27Press
437		The brewtal truth guide to extreme beers: an all-excess pass to brewing's outer limits	Tepedelen, Adem
438		Intervention in the Modern UK Brewing Industry	John Spicer, Chris Thurman, John Walters, Simon Ward (auth.)
439		For the love of hops: the pratical guide to aroma, bitterness and the culture of hops	Hieronymus, Stan
440		Our Favorite Breakfast & Brunch Recipes Cookbook: Breakfast ... our favorite time of the day! The aroma of coffee brewing and bacon sizzling ... is there anything more irrestible?
441		The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance	Greg Koch, Randy Clemens, Steve Wagner
442		Brewed Awakening: Behind the Beers and Brewers Leading the World's Craft Brewing Revolution	Joshua M. Bernstein
443		The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters	Greg Koch, Matt Allyn
444		Hops and Dreams: The Story of Sierra Nevada Brewing Co. [1st ed]	Sierra Nevada Brewing Co.,Burton, Robert Stacey	1
445		The Art and Craft of Coffee: An Enthusiast's Guide to Selecting, Roasting, and Brewing Exquisite Coffee	Kevin Sinnott
446		Brewing with wheat	Hieronymus, Stan
447		Handbook of Brewing: Processes, Technology, Markets [1 ed.]	Hans Michael E?linger	1
448		Home Brewing: Self-Sufficiency	John Parkes
449		Viticulture and Brewing in the Ancient Orient	Henry Lutz
450		Essays in Brewing Science	Bamforth, Charles W
451		Brewing classic styles: 80 winning recipes anyone can brew	Palmer, John J.,Zainasheff, Jamil
452		Arthur's Round: The Life and Times of Brewing Legend Arthur Guinness	Patrick Guinness
453		Nashville Brewing	Mertie, Scott R
454		Brewing : new technologies [1 ed.]	Bamforth, Charles W	1
455		Brewing: Science and Practice [Reprint ed.]	Dennis Briggs, Peter Brookes, Roger Stevens, Chris Boulton
456		Handbook of Brewing, Second Edition (Food Science and Technology 157) [2 ed.]	Fergus G. Priest, Graham G. Stewart, Editors	2
457		The Potluck Club Trouble's Brewing [Reprinted]	Linda Evans Shepherd, Eva Marie Everson
458		A guide to craft brewing	Alexander, John
459		The German Brewing Industry [1 ed.]	Schiereck, Dirk, Sigl-Grüb, Christoph, Voigt, Christian	1
460		Brewing in Cleveland	Robert A. Musson M.D
461		Radical brewing: recipes, tales, and world-altering meditations in a glass	Mosher, Randy
462		Technology brewing and malting	Wolfgang Kunze
463		Brewing Microbiology [3 ed.]	Iain Campbell (auth.), Fergus G. Priest, Iain Campbell (eds.)	3
464		Brewing Yeast Fermentation Performance [2 ed.]	Katherine Smart	2
465		Brewing [2 ed.]	Michael J. Lewis PhD, FIBrew, Tom W. Young PhD, FIBrew, ILTM (auth.)	2
466		Standards of brewing : a practical approach to consistency and excellence	Bamforth, Charles W
467		Brewing yeast and fermentation [1 ed.]	Chris Boulton, David Quain	1
468		Principles of brewing science : a study of serious brewing issues [2nd ed]	Fix, George J	2
469		Brewing (RSC Paperbacks) [1 ed.]	Ian S. Hornsey	1
470		Brewing Microbiology 2nd edition	I. Campbell (auth.), F. G. Priest, I. Campbell (eds.)	2
471		The Dynamics of the Modern Brewing Industry [1 ed.]	Terry Gourvish, Richard G. Wilson	1
472		Country House Brewing in England 1500–1900	Pamela Sambrook
473		Handbook of Brewing (Food Science and Technology)	William Hardwick
474		Coffee: A Guide to Buying, Brewing & Enjoying	Kenneth Davids
475		The brewing industry in England, 1700-1830 [Original ed.]	Peter Mathias
476		A Treatise on Brewing: Wherein is Exhibited the Whole Process of the Art and Mystery of Brewing the Various Sorts of Malt Liquor; with Practical Examples Upon Each Species ... Also General Instructions for the Making of Malt; with Tables of the Net Duties of Excise ...	Alexander Morrice	3
477		The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed	James Hoffmann
478		World Atlas of Coffee [2 ed.]	James Hoffman	2
479		Coffee for one: how the new way to make your morning brew became a tempest in a coffee pod	Fallon, K. J
480		The art & craft of coffee cocktails : over 80 recipes for mixing coffee and liquor	Jason Clark
481		The craft and science of coffee [1 ed.]	Britta Folmer	1
482		Nonselfadjoint Operators and Related Topics: Workshop on Operator Theory and Its Applications, Beersheva, February 24–28, 1992 [1 ed.]	M. S. Livšic, A. S. Markus (auth.), A. Feintuch, I. Gohberg (eds.)	1
483		The Saint of Beersheba	Alex Weingrod, Daniel Weingrod
484		Volatile Compounds Formation in Specialty Beverages	Felipe Richter Reis, Caroline Mongruel Eleutério dos Santos
485		Cannabis Drinks: Secrets to Crafting CBD and THC Beverages at Home	Jamie Evans
486		Confessions of a Recovering Environmentalist	Ronny Emerson
487		Trends in non-alcoholic beverages	Galanakis, Charis M
488		Preservatives and preservation approaches in beverages. Volume 15, The science of beverages	Grumezescu, Alexandru Mihai, Holban, Alina Maria
489		Alcoholic Beverages: Volume 7: The Science of Beverages	Grumezescu, Alexandru(Editor),Holban, Alina Maria(Editor)
490		Production and Management of Beverages: Volume 1. the Science of Beverages	Grumezescu, Alexandru(Editor),Holban, Alina Maria(Editor)
491		Sensory and Instrumental Evaluation of Alcoholic Beverages [1 ed.]	Hildegarde Heymann, Susan E. Ebeler	1
492		Alcoholic Beverages. Sensory Evaluation and Consumer Research	J. Piggott (Eds.)
493		Liquid Raw: Over 125 Juices, Smoothies, Soups, and other Raw Beverages	Lisa Montgomery
494		Homebrewing For Dummies	MARTY NACHEL	3
495		Wine For Dummies [6th edition]	Ewing-Mulligan, Mary,McCarthy, Ed	6
496		Wine for Dummies, [7 ed.]	Dummies	7
497		Wine Production and Quality, 2nd Edition	Grainger, Keith, Tattersall, Hazel
498		Behind the Bar	Alia Akkam
499		Back Lane Wineries of Sonoma	Mazzeo, Tilar
500		A Natural History of Wine	Ian Tattersall, Rob DeSalle
501		Brewing Craft Beer at Home	Sam Calagione
502		Cheese & Beer	Feedbooks
503		The Coffee Roaster's Handbook: A How-To Guide for Home and Professional Roasters	Brault, Len
504		Whiskey: A Spirited Story With 75 Classic and Original Cocktails	Dietsch, Michael
505		The Illustrated Guide to Brewing Beer: A Comprehensive Handboook of Beginning Home Brewing	Schaefer, Matthew
506		Whisky : technology, production and marketing [2 ed.]	Inge Russell, Graham Stewart	2
507		The Bartender's Manifesto : How to Think, Drink, and Create Cocktails Like a Pro	Toby Maloney,Emma Janzen,The Bartenders of The Violet Hour,, Emma Janzen, The Bartenders of The Violet Hour
508		The Food & Wine Pairing Guide [1 ed.]	Katinka van Niekerk	1
509		Brewing: Science and Practice (Woodhead Publishing in Food Science and Technology) [1 ed.]	Dennis E. Briggs, Chris A. Boulton, Peter A. Brookes, Roger Stevens	1
510		Managing Wine Quality Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)	Andrew G Reynolds
511		Managing Wine Quality: Volume 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)	A. Reynolds
512		Managing Wine Quality: Volume 1: Viticulture and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition) [1, 2 ed.]	Andrew G. Reynolds (editor)	2
513		Managing Wine Quality: Volume 2: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition) [2, 2 ed.]	Andrew G. Reynolds (editor)	2